Analisis Penentuan Harga Pokok Produksi Berdasarkan Sistem Activity Based Costing Pada Usaha Tahu Sedap Ibu Tarmi Samarinda Ilir

By: Desy Ratnasary SitorusContributor(s): Umar HI Salim, SE.,MM & Agus Tri Darmawanto, SE.,MEMaterial type: TextTextPublication details: Samarinda Fisip Unmul 2016Description: i-xiv + 69 hlmSubject(s): Theses (Skripsi, Tesis, Disertasi) -- Skripsi-AB -- AB-2016Other classification: 238-0170 SIT AB.16
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