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Analisis Efisiensi Penggunaan Modal Kerja Pada Koperasi Ruhui Rahayu Sekretariat Daerah Provinsi Kalimantan Timur di Samarinda

by Aji Deci Alvionita | Dr. M. Zaini, M.Si & Rr. Marliana W, SE.,MM.

Material type: Text Text Publication details: Samarinda Fisip Unmul 2016Availability: Items available for reference: Fisip Unmul Main Library Not for loan (1) . Collection(s): Call number: 238-0187 ALV AB.16.

Pengaruh Kualitas Layanan Terhadap Loyalitas Pelanggan Dalam Memakai Jasa Percetakan CV> Rahmat Nur di Samarinda

by Darmawati | Dr. M. Zaini, M.Si & Rr. Marliana W, SE.,MM.

Material type: Text Text Publication details: Samarinda Fisip Unmul 2016Availability: Items available for reference: Fisip Unmul Main Library Not for loan (1) . Collection(s): Call number: 238-0192 DAR AB.16.

Analisis Pengendalian Kualitas Produk Dengan Menggunakan Metode Six Sigma Pada Raja Roti di Samarinda

by Saprullah | Dr. M. Zaini, M.Si & Rr. Marliana W, SE.,MM.

Material type: Text Text Publication details: Samarinda Fisip Unmul 2017Availability: Items available for reference: Fisip Unmul Main Library Not for loan (1) . Collection(s): Call number: 238-0245 SAP AB.17.

Analisis Harga Pokok Produksi Kue Ulang Tahun Dengan Menggunakan Metode Full Costing Studi (Kasus di UKM Richest Patisserie di Samarinda)

by Muhammad Kurniawan | Dr. M. Zaini, M.Si & Rr. Marliana W., SE., MM.

Material type: Text Text Publication details: Samarinda Fisip Unmul 2019Availability: Items available for reference: Fisip Unmul Main Library Not for loan (1) . Collection(s): Call number: 238-0542 KUR AB.19.